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Growing Places 2009

San Diego Roots Sustainable Food Project is inviting all of San Diego’s visual artists to participate in helping them create a sustainable food system in San Diego! Everyone living in San Diego County can make art, in any style and in any media, as long as it has a theme of food and/or farm.

What you make can be anything—a celebration of food you love, an expression of your thoughts about food, food history, food crises, or food future—as long as it has to do with food! Donate your art to SD Roots Sustainable Food Project and they’ll showcase it for the duration of Growing Places. Food and Art lovers will bid on the work, and all the proceeds from the silent auction will go directly to the Roots Farmland Fund.

To learn more about this fun and exciting project, visit the San Diego Roots Sustainable Food Project website by clicking here.

Celebrating the Fourth of July

Click here for tips from Earth911 on celebrating by adding a “green” touch to your festivities. Next, bop over to the Vegetarian Kitchen website and pick up the recipes for Grilled Eggplant Teriyaki, Tofu and Potato Kebabs and Grilled Ratatouille complete with Sweet and Savory Grilling Sauce, Olive Oil and Lemon Marinade, and Teriyaki Marinade!

People’s Co-op will be closed on July 4th, but will reopen bright and early at 8 a.m. on the 5th. Have a safe, “green” and tasty holiday!